KOSLIQ G Liquefaction Enzyme

100 Kilogram (MOQ)

Business Type Manufacturer, Exporter, Supplier, Trader
Type Active Bacterial Derived Enzyme
Country of Origin India
Benefits High Ethanol Yield, Reduce viscosity, Reduced Bacterial Infection
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Preferred Buyer From

Location All Countries Except India

Product Details

Temperature Tolerance
88-90 °c
Optimal Temperature
50-60 °c
0.2 – 0.25 Kg/mt of Dry Starch

KOSLIQ G is an active bacterially derived enzyme (α-amylase and amyl-glucosidase) that breaks down starch into smaller molecules called dextrin and simple sugars. It also improves results of liquefaction by cutting the complex carbon structure into smaller pieces, thus making it a liquid ready for further saccharification. 


  • High Ethanol yield
  • Faster fermentation rate 
  • Reduce viscosity.
  • Wider pH range tolerance
  • Reduced bacterial infection.


Recommended Application for best results:

  •     Temperature Tolerance – 88-90 °C
  •      Optimal Temperature    - 50-60 °C
  •      Doses                           - 0.2 – 0.25 Kg/MT of dry starch 

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